Strawberry Crunch Cheesecake Bars with Sweet Cookie Crumble
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Strawberry Crunch Cheesecake Bars with Sweet Cookie Crumble
I stumbled upon this recipe while looking for a fun, yummy, Spring dessert. As a result, I also ended up learning how to make Strawberry Jam. That recipe is here as well. Enjoy!🍓

Ingredients
Scale
- 2 cups graham cracker crumbs
- 1/2 cup butter, melted
- 2 blocks cream cheese, softened
- 1/2 cup sugar
- 2 eggs
- 1 tsp vanilla extract
- 1 cup strawberry topping or jam
- 1 cup crushed vanilla sandwich cookies
- 2 T strawberry gelatin powder
Instructions
- Preheat the oven to 350°
- Line an 8 x 8 baking dish with parchment paper
- Mix the graham cracker crumbs with melted butter until combined
- Press the mixture firmly into the bottom of the pan
- In a large bowl, beat the cream cheese until smooth
- Add the sugar, eggs, and vanilla – mix until creamy
- Pour the cheesecake filling over the crust
- Bake 30 – 35 minutes until set.
- Allow the bars to cool completely
- Spread the strawberry topping over the cheesecake layer
- Mix the crushed vanilla cookies with the strawberry gelatin powder and sprinkle over the top
- Allow to chill for at least 2 hours before slicing into bars

Thanks for stopping by – until next time, may your days be grace filled, your kitchen warm and your heart rooted right where you are. 🩶

